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Dill «Ambrosia»
Mid-season bush variety for open and closed ground, seedling and seedless cultivation. The period from germination to technical ripeness is 35-40 days. The bush is powerful, vigorous, branched, up to 1 m tall, lateral shoots grow in the axils of the leaves, like stepsons of a tomato. The leaves are large, juicy, intensely green, with a waxy layer, fragrant.
Variety «Ambrosia» actively gives green mass, which for a long time does not lose its commercial qualities. It does not bloom for a long time, therefore it does not require repeated crops. Recommended for fresh and frozen use. Genetically resistant to fungal diseases.
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