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Frise salad «Wallone» - this salad is demanding on soil fertility, does not withstand the acidity of fresh humus and drought. It is best to grow in well-lit and wind-sheltered areas. Early spring frosts can cause premature flowering.
With a lack of moisture, the leaves do not reach normal sizes, coarsens and becomes bitter. Contains carotene, vitamins B1, B2, PP, sugars necessary for the body, inulin, salts of potassium, calcium, iron, magnesium and phosphorus.
Sowing: from April to July in the ground or through seedlings (30-35 days).
Harvest: from May to August in the morning hours before the onset of heat.
The name can be pronounced as Valone.
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